Tiramisu Panna Cotta
Servings: 6
Rating: This recipe is not yet rated.
Ingredients:
Nonstick cooking spray
2 teaspoons
unflavored gelatin
1/4 cup
water
1 cup
Tiramisu Flavor NESTLÉ COFFEE-MATE Liquid Coffee Creamer
1 cup
whipping cream
1/4 cup
sour cream
2 teaspoons
NESCAFÉ TASTER'S CHOICE 100% Pure Instant Coffee Granules
Finely grated dark chocolate or cocoa powder
Instructions:
SPRAY six 4-ounce ramekins or custard cups with nonstick cooking spray.
SPRINKLE gelatin over water in a small bowl; let stand for about 5 minutes or until softened.
WHISK Coffee-mate, cream, sour cream and coffee granules in small saucepan; cook over medium-low heat, whisking constantly, until coffee is dissolved. Add gelatin mixture to Coffee-mate mixture; whisk until gelatin is completely dissolved.
POUR into prepared ramekins or custard cups. Refrigerate for 4 to 5 hours.
TO UNMOLD, run a small knife around top rim of each ramekin, then dip ramekin bottoms in hot water for about 15 seconds and pat dry. Place dessert plates over ramekins; invert and shake gently to loosen. Garnish with grated chocolate or cocoa powder.
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YuMMy
Submitted Date: 5/7/2009
Submitted By: CG
Elgin, IL
Rated: 5
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Comments:
This is soo good and easy to make. Try it I am so sure you will love it..!!!
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quick, easy, yummy
Submitted Date: 5/1/2009
Submitted By: risa Falcon
murrells inlet, sc
Rated: 4
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Comments:
this came together super quick. There's nothing to it, throw everything together and stir! It was creamy and flavorful. Its also very versitile, my store didnt have the tirimisu creamer so i used vanilla caramel and it was still devine! This is certainly not for the figure concious though! Nice for a special once in a while treat for the family.
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